Description
Nilagang Baka, a traditional Filipino beef stew, is a comforting and hearty dish that’s perfect for a cozy family meal. This stew features tender beef shank slow-cooked with vegetables such as potatoes, corn, green beans, and cabbage, all simmered in a savory broth. Nilagang Baka is known for its simplicity and deliciously rich flavors, making it a beloved staple in Filipino cuisine.
Raphael –
I was looking for an authentic Nilagang Baka recipe, and this one nailed it! The instructions were easy to follow, and the ingredients were simple and accessible. The beef turned out perfectly tender, and the broth was incredibly flavorful. It tasted just like the Nilagang Baka I grew up with. Will definitely make this again!
Hawau –
Nilagang Baka is my ultimate comfort food, and this recipe did not disappoint. The combination of beef, potatoes, and cabbage brought back so many memories of home. The broth was savory and delicious, just the right amount of seasoning. I loved how simple yet satisfying this dish is. It’s a staple in my household now.
Ogbonda –
“This Nilagang Baka recipe is a winner! The beef was so tender, and the flavors were spot on. I followed the recipe exactly, and it reminded me of my grandmother’s cooking. The broth was rich and flavorful, and the vegetables were cooked to perfection. It’s comforting and hearty – perfect for a family dinner.